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Transforming African Agriculture by 2025
Interactive CAADP Biennial Review Report 2019
Commitments
1. Commitment to CAADP Process
2. Investment Finance in Agriculture
3. Ending Hunger
4. Eradicating Poverty through Agriculture
5. Intra-African Trade in Agriculture Commodities and services
6. Resilience to Climate Variability
7. Mutual Accountability for Actions and Results
Categories
1.1:Country CAADP Process
1.2:CAADP based Cooperation, Partnership & Alliance
1.3:CAADP based Policy & Institutional Review/ Setting/ Support
2.1:Public Expenditures to Agriculture
2.2:Domestic Private Sector Investment in Agriculture
2.3:Foreign Private Sector Investment in Agriculture
2.4:Access to finance
3.1:Access to Agriculture inputs and technologies
3.2:Agricultural Productivity
3.3:Post-Harvest Loss
3.4:Social Protection
3.5:Food security and Nutrition
3.6:Sanitary and Phytosanitary (SPS) measures
3.6i:
4.1:Agricultural GDP and Poverty Reduction
4.2:Inclusive PPPs for commodity value chains
4.3:Youth job in agriculture
4.4: Women participation in Agriculture
5.1:Intra-African Trade in agriculture commodities and services
5.2:Intra-African Trade Policies and institutional conditions
6.1:Resilience to climate related risks and other shocks
6.2:Investment in resilience building
7.1:Country capacity for evidence based planning, impl. and M&E
7.2:Peer Review and Mutual Accountability
7.3:Biennial Agriculture Review Process
7.4:Biennial Agriculture Review Results Communication and Dissemination
7.5:Biennial Agriculture Review Results Utilization
Indicators
1.1: CAADP Process Completion Index
1.2: Quality of multi-sectorial and multi-stakeholder coordination
1.3: Evidence-based policies, supportive institutions and corresponding human resources
2.1i: Government agriculture expenditure as % of total government expenditure
2.1ii: Government Agriculture Expenditure as % of agriculture value added
2.1iii: Official development assistance for agriculture, disbursement as % of commitment
2.2: Domestic Private Sector Investment in Agriculture
2.3: Foreign Private Sector Investment in Agriculture
2.4: Proportion of men and women engaged in agriculture with access to financial services
3.1i: Fertilizer consumption per hectare of arable land lower than the recommended 50 kg/ha.
3.1ii: Increase of the size of irrigated areas, from its value of the year 2015
3.1iii: Increase of supplied quality agriculture inputs to the total inputs requirements for agriculture commodities
3.1iv: Farmers having access to agriculture advisory services
3.1v: Total agricultural research spending as a share of agriculture GDP
3.1vi: Farm households having ownership or access to secured land
3.2i: Increase of agricultural value added per agricultural worker
3.2ii: Increase of agricultural value added per arable land
3.2iii: Increase of yield for the country's priority agricultural commodities
3.3: Reduction of post-harvest loss for national agricultural commodities
3.4: Response to spending needs on social protection for vulnerable social groups, from the government budget
3.5i: Prevalence of stunting among children under 5 years old
3.5ii: Prevalence of underweight among children under 5 years old
3.5iii: Prevalence of wasting among children under 5 years old
3.5iv: Prevalence of undernourishment
3.5v: Growth rate of the proportion of Minimum Dietary Diversity-Women
3.5vi: Proportion of 6-23 months old children who meet the Minimum Acceptable Diet
3.5vii: Proportion of moderate and severe food insecurity in the population, based on the Food Insecurity Experience Scale
3.6i: Sanitary and Phytosanitary Systems Index (SPSI)
3.6ii: SPS Health Index, % (SHI)
4.1i: Growth rate of the agriculture value added, in constant US dollars
4.1iii: Reduction rate of poverty headcount ratio, at national poverty line
4.1iv: Reduction rate of poverty headcount ratio, at international poverty line
4.1v: Reduction rate of the gap between the wholesale price and farmgate price
4.2: Agricultural commodity value chains for which a PPP is established with strong linkage to smallholder agriculture
4.3: Youth engaged in new job opportunities in agriculture value chains
4.4: Proportion of rural women that are empowered in agriculture
5.1: Growth rate of the value of trade of agricultural commodities and services within Africa
5.2i: Trade facilitation Index (TFI)
6.1i: Percentage of farm, pastoral, and fisher households that are resilient to climate and weather related shocks
6.1ii: Share of agriculture land under sustainable land and water management including CSA practices
6.2: Existence of government budget-lines and enabling enviroment to respond to spending needs on resilience building initiatives
7.1: Index of capacity to generate and use agriculture statistical data and information
7.2: Existence of inclusive institutionalized mechanisms and platforms for mutual accountability and peer review
7.3: Country Biennial Report submission
7.4: Country BR results dissemination
7.5: Country BR results Utilization
Regions
Northern Africa Region
West Africa Region
Eastern Africa Region
Southern Africa Region
Central Africa Region
Countries
Algeria
Angola
Benin
Botswana
Burkina Faso
Burundi
Cabo Verde
Cameroon
Central African Rep.
Chad
Comoros
Congo
Côte d'Ivoire
Djibouti
DR Congo
Egypt
Equatorial Guinea
Eritrea
Eswatini
Ethiopia
Gabon
Gambia
Ghana
Guinea
Guinea-Bissau
Kenya
Lesotho
Liberia
Libya
Madagascar
Malawi
Mali
Mauritania
Mauritius
Morocco
Mozambique
Namibia
Niger
Nigeria
Rep. A. Saharawi
Rwanda
São Tome & Príncipe
Senegal
Seychelles
Sierra Leone
Somalia
South Africa
South Sudan
Sudan
Tanzania
Togo
Tunisia
Uganda
Zambia
Zimbabwe
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